A culinary art history of southern cooking

Dinner Menu

Lunch Menu

Wine List

Brunch Menu

Catering Menu

DINNER MENU

Updated 3/26/2013

STARTERS

Inspiring bites to entice the palate for a wonderful meal

MAINS

Seasonal selections that inspire and carry forward the tradition of southern cooking

LUCILLE'S CHILI BISCUITS

GREAT GRANDMA'S CLAIM TO FAME

{7}

 

MUSSELS

Texas Tarragon Cream | Grape Tomatoes| Fine Herbs

{14}

 

FRIED GREEN TOMATOES

Seasoned Cornmeal | Spicy Aioli

{8}

 

OYSTER SLIDERS

Gulf Oysters | Sweet & Spicy Aioli | Tomato Confit

{11}

 

SEARED SCALLOPS

Applewood Bacon | Grit Cakes|

Sage Brown Butter

{15}

 

COUNTRY FRIED SWEETBREADS

Runner Bean Succotash | Vermouth Dijon Cream

{14}

 

SALADS & SOUP

Refreshing fare selected from the finest garden vegetables

LUCILLE'S CAESAR

Romaine, Watercress & Endive | Fresh Anchovies |

Tarragon Dressing

{10}

 

WATERMELON SALAD

Baby Arugula | Iced Red Onion | Crushed Pistachio |

Feta Cheese

{11}

 

BACKYARD TOMATO SALAD

Heirloom Tomatoes | Cucumber | Maple Pecan Bacon | Blue Cheese | Broken Vinaigrette

{13}

 

SOUP O D DAY

{7}

 

MIXED GREEN SALAD

{6}

 

SHRIMP & GRITS

Andouille | Sherry Tomato Broth | Stone Mill Grits

{21}

PORK & BEANS

Braised Hind Shank | Lima Beans, Edamame, Black Lentils | Agridolce

{23}

FISH FRY

Whole Fish | Sweet Basil Maque Choux |

Fresh Greens

{24}

BRAISED OXTAILS

Sweet Potato Gratin | Caponata | Braising Jus

{25}

FRIED YARD BIRD

1/2 Chicken | Brised Collard Greens |

Quick Pickle | Hoppin John

{20}

BUTCHER BURGER

House Ground Patty | Applewood Bacon |

Jasper Cloth Cheddar | Garlic Aioli

       {17}

PAN ROASTED CHICKEN

Stewed Criminis | 45  Minute Egg |

Fingerling Hash | Roasted Kale  

{20}

ROASTED COBIA

Cobia Fish | Serrano Johnny Cake |

Marinated baby Heirlooms | Lemon Honey Cream

{27}

MEAT & POTATOES

8 oz Hanger Steak | Sweet Potato Gratin | Broccoli Rabe

Marrow Casserole | Demi Glaze

{29}

FRUIT OF THE BYOU

Mussels  | Shrimp | Chicken Andoullie |

Sweet Corn | Fingerlings | Cornbread

{22}

 

SIDES

Delicious accompiments to compliment any of our main courses

* all sides {$5}

LUCILLE'S FAMOUS HOT ROLLS

MAC & CHEESE

HOPPPIN JOHN

SAUTEED COLLARD GREENS

STEAK FRIES

SAUTEED KALE

CORNBREAD

LUNCH MENU

STARTERS

Inspiring bites to entice the palate for a wonderful meal

MAINS

Seasonal selections that inspire and carry forward the tradition of southern cooking

LUCILLE'S CHILI BISCUITS

GREAT GRANDMA'S CLAIM TO FAME

{6}

 

SALMON CAKES

Salmon Belly | Hot Roll Crumbs | Mixed Greens

{13}

 

FRIED GREEN TOMATOES

Seasoned Cornmeal | Spicy Aioli

{8}

 

OYSTER SLIDERS

Gulf Oyster | Sweet & Spicy Aioli | Tomato Confit

{11}

 

SEARED SCALLOPS

Applewood Bacon | Jalapenos | Herbed Aioli

{14}

 

SLIDERS

House Ground Patty | Melting Onions |

Dijon Mustard | Jasper Cloth Cheddar

{8}

 

SALADS & SOUPS

Inspiring bites to entice the palate for a wonderful meal

LUCILLE'S CAESER

Romaine, Endive, Watercress | Fresh Anchovies |

Tarragon Dressing

{9}

 

WATERMELON SALAD

Baby Arugula | Iced Red Onion | Crushed Pistachio

Feta Cheese

{10}

 

BACKYARD TOMATO SALAD

Heirloom Tomatoes | Cucumber | Applewood Bacon |

Blue Cheese | Broken Vinagrette

{9}

 

SOUP O D DAY

{5}

MIXED GREEN SALAD

{6}

SHRIMP & GRITS

Andouille | Sherry Tomato Broth | Stone Mill Grits

{17}

 

APPLE & BRIE PANINI

Fresh Cut Apples | Triple Cream Brie |

Baby Arugula | Garlic Aioli

{11}

 

OYSTER BLT

Fresh Gulf Oysters | Red Pepper Aioli | Roasted Tomatoes

{13}

 

TUNA SANDWICH

Seard Yellowtail | Avocado | Applewood Bacon |

Boiled Egg

{15}

 

FRUIT OF THE BAYOU

Fresh Snapper | Clams |

Gulf Shrimp | Fennel Tomato Broth | Grilled Bread

{18}

MEAT & POTATOES

8 0z Hanger Steak | Sweet Potato Gratin |

Sauteed Greens | Demi Glaze

{22}

 

LUCILLE'S BURGER

House Ground Patty | Applewood Bacon |

Jasper Cloth Cheddar | Garlic Aioli

{14}

 

PAN ROASTED CHICKEN

Stewed criminis | Fingerling Hash |

Roasted Kale

{15}

 

ROASTED COBIA

Serrano Johnny Cake | Garden Greens |

Chow Chow | Lemon Honey Cream

{21}

 

SIDES

Delicious accompiments to compliment any of our main courses

* all sides {$4}

LUCILLE'S FAMOUS HOT ROLLS

MAC & CHEESE

SAUTEED GREENS

HOPPIN JOHN

STEAK FRIES

BUBBLES

JCB No 69

Califonia

Rose

Glass {13} / Bottle {48}

 

CAPROCK

ITexas

Dry Ganache Rose

Glass {10} / Bottle {34}

LA CROSSE

Spain

Brut Reserve / Cava

Glass {8} / Bottle {29}

 

LAMARCA

Italy

Prosecco

Glass {13} / Bottle {48}

WHITES

BUTTERFLY KISS

California

Pinot Grigio

Glass {9} / Bottle {34}

 

BARNARD GRIFFIN

California

Fume

Glass {8} / Bottle {26}

 

THE CROSSING

New Zealand

Sauvignon Blanc

Glass {12} / Bottle {44}

 

STAGS LEAP

California

Chardonnay

Glass {16} / Bottle {56}

SANTIAGO RUIZ

Spain

Chardonnay

Glass {12} / Bottle {40}

 

MICHAEL DAVID

Lodi

Sauvignon Blanc

Glass {11} / Bottle {43}

 

LAGUNA

Russian River Valley

Glass {12} / Bottle {48}

 

CHATEAU DE SANCERRE

France

Glass {13} / Bottle {47}

 

TOBIAS

California

Chardonnay

Glass {12} / Bottle {50}

 

MACROSTIE

Sonoma Caost

Chardonnay

Glass {14} / Bottle {49}

 

 

REDS

 

+++Light Bodied +++

ETUDE

California

Pinot Noir

Bottle {60}

 

ACORDIAN

Argentina

Malbec

Glass {8} / Bottle {68}

 

KENNETH VOLK

California

Negrette

Glass {14} / Bottle {54}

 

SIERRA PEAK

Oregon

Pinot Noir

Glass {15} / Bottle {60}

 

ALAMOS

Argentina

Malbec

Glass {10} / Bottle {38}

 

AUTEUR

California

Pinot Noir

Bottle {68}

 

SIERRA DE MIROS

Spain

Cabernet Blend

Glass {15} / Bottle {42}

+++Medium Bodied +++

KRISTIAN STORY RHAPSODIE

Napa

Cabernet Sauvignon

Bottle {75}

 

DUVON

South Africa

Shiraz

Glass {14} / Bottle {50}

 

DOMAINE FAVEROT

Luberon

Shyrah/Grenache/Carignan

Glass {13} / Bottle {46}

 

+++Full Bodied +++

CAMARADERIE

Washington State

Cabernet Franc

Glass {13} / Bottle {39}

 

INKBLOT

California

Cabernet Franc

Glass {16} / Bottle {57}

 

LAN VINO LANCIANO RESERVA

Spain

Rioja

Glass {16} / Bottle {62}

 

 

MARQUEZ MURRIENTA

Spain

Rioja

Glass {17} / Bottle {64}

 

WALLIS FAMILY ESTATE

California

Cabernet Sauvignon

Bottle {94}

+++Full Bodied +++

KRISTIAN BROTHERS RHAPSODY

Napa

Cabernet Sauvignon

Bottle {74}

 

SIERRA PEAKS

Washington State

Cabernet / Franc / Merlot

Glass {15} / Bottle {52}

 

RIC FORMAN

Napa Valley

Cabernet Sauvignon

Bottle {110}

 

DOMAINE MAUBERNARD BANDOL

France

Bottle {60}

 

DOMAINE DU PERE CHATEAUNEUF

France

Bottle {75}

 

PARRY CELLARS

St. Helena / Napa Valley

Cabernet Sauvignon

*Napa Green Program Certified

Bottle {92}

 

CAYMUS

California

Cabernet Sauvignon

Bottle {98}

 

RAPTURE

Lodi / California

Cabernet Sauvignon

*Certified Green

Bottle {85}

 

LUST

Californis

Zinfidel

Bottle {65}

+++Medium Bodied +++

COMING SOON

Our brunch menu is created and updated weekly by Chef Williams. Please come by to discover the new dishes this weekend.

Click to reserve a table

5512 Labranch, Houston, Texas 77004  | 713.568.2505 | info@lucilleshouston.com

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